Octopus Tenderizing Boil
Servings 1 Persons Prep time 25 minutes Cooking time 85 minutes The perfect way for Beginner Chefs to prepare Octopus Like a Pro! Ingredients Instructions
Bouillabaisse
Servings 4-6 Persons Prep time 15 minutes Cooking time 45 minutes If you have not heard of Bouillabaisse, this is a succulent French soup, traditionally…
Baked Branzino with Roasted Lemon
Servings 2-4 Persons Prep time 15 minutes Cooking time 35 minutes This super simple recipe perfectly enhances Branzino flavor, we are sure you will love…
Breaded Snapper
Servings 2 Persons Prep time 15 minutes Cooking time 15 minutes Ingredients – Fish Ingredients – Salad Ingredients – Sauce/Dip Instructions
Grouper Fish & Chips
Servings 4 Persons Prep time 65 minutes Cooking time 20 minutes Ingredients Instructions
Blackened Grilled Snapper Fillet
Servings 6 Persons Prep time 75 minutes Cooking time 15 minutes Ingredients Instructions
Blackened Mahi-Mahi with Mango Salsa
Servings 1 Persons Prep time 15 minutes Cooking time 25 minutes Ingredients – Seasoning Powder Ingredients – Mahi Instructions
Mahi-Mahi Tacos
Servings 3 Tacos Prep time 15 minutes Cooking time 20 minutes Ingredients Instructions
Clam Chowder
Servings 2 Persons Prep time 15 minutes Cooking time 5 minutes Ingredients Instructions
Snapper Francése
Servings 2 Persons Prep time 10 minutes Cooking time 25 minutes Ingredients Ingredients – Sauce Instructions