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Pan Seared Korean BBQ Tambaqui Fish Ribs

Ingredients: Korean BBQ Sauce Ingredients: Sweet Soy Hoisin Cider vinegar Fresh ginger Fresh garlic Honey Lime juice Instructions: Step 1: Dredge the ribs in a seasoned combination of all purpose flour and corn starch. Step 2:...

Grilled Branzino Fillet

Ingredients: 2-4 NETUNO Branzino filletsOlive oilSaltPepperAsparagusGrape tomatoes Instructions:...

MahiBites Appetizer

Ingredients: NETUNO MahiBites1 tablespoon Salt1 tablespoon ground Black Pepper1 cup Olive oil1 cup...

Fried Calamari

Ingredients: 1 lb. NETUNO Calamari Tubes and TentaclesVegetable oilButtermilkNETUNO Fry Breading...

Saffron Seafood Rice

Ingredients: NETUNO Seafood MixWhite onionRed and green peppersBay LeafGarlicGreen peasOlive...

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