Ingredients:
Confetti Slaw
- Green Cabbage, diced
- Fresh Corn, oil, seasoned with salt, chili powder and roast
- Edamame, shelled
- Red bell pepper, diced
- Poblano pepper, diced
- Red Onion, diced
- Garlic, chopped
- Flat parsley, chopped
Slaw Dressing
- Green Cabbage, diced
- Fresh Corn, oil, seasoned with salt, chili powder and roast
- Edamame, shelled
- Red bell pepper, diced
- Poblano pepper, diced
- Red Onion, diced
- Garlic, chopped
- Flat parsley, chopped
Instructions:
- Mix soy sauce, sesame seeds, chili oil, and ginger in a bowl
2. Add diced Cobia and let marinate for 2 minutes
3. Sprinkle in salt and serve over steamed rice
4. Optional: Add sliced cucumbers, avocado radishes, seaweed salad (wakame), and fish eggs (tobiko)
Enjoy!
