NETUNO, LP Foods partner to launch a value-added brand targeting the US market
Passion Foods will focus on premium, sustainable products for retail and foodservice. May 19th, 2022 (Fort Lauderdale, FL) – NETUNO USA, the largest importer of…
Baked Vermillion (Beeliner) Snapper
Servings 1-2 Persons Prep time 10 minutes Cooking time 30 minutes Ingredients Instructions
Grilled Whole Grouper
Servings 2-4 Persons Prep time 15 minutes Cooking time 35 minutes Ingredients Instructions
Grilled Branzino Fillet
Servings 2-4 Persons Prep time 5 minutes Cooking time 25 minutes Ingredients Instructions Enjoy!
Grouper Moqueca
Servings 2-3 Persons Prep time 10 minutes Cooking time 30 minutes Ingredients Instructions
Meeting with Insopesca for Lobster FIP
A couple weeks ago, NETUNO’s Sustainability Manager met with INSOPESCA (Socialist Institute of Aquiculture in Venezuela) to discuss the standardization of the stock’s data collection…
NETUNO attends NFI Global Seafood Market Conference
Last month our CEO Luciano Bonaldo, and our Sustainability Manager Andre Brugger, attended the GSMC in Orlando, FL. This is the seafood market’s leading conference…
Visit to ‘Fundacion La Salle’
While in Venezuela, Andre also took the opportunity to visit La Salle Foundation with the purpose of finding new opportunities for NETUNO to contribute and…
Inspection and Meeting with Fishermen in Venezuela
To continue with our 2022 sustainability agenda, Andre Brugger visited Venezuela to inspect the fishing practices for NETUNO’s products and meet with our fishermen to…
