You can serve NETUNO Breaded Calamari Rings with your choice of marinara or cocktail sauce and a side of lemon wedges, or you can try our super easy lemon aioli. It is the perfect dipping sauce!

Ingredients:

  • 1 lb. NETUNO Breaded Calamari rings
  • 1 cup mayonnaise
  • Juice and zest of 1 lemon
  • Garlic powder
  • Salt and pepper to taste

Instructions:

  1. Preheat oil to 350F.
  2. Cook breaded calamari from frozen, do NOT thaw.
  3. Deep fry for 2 minutes or until golden brown.
  4. For the aioli: Mix mayonnaise, lemon juice and zest, garlic powder, salt, and pepper.

Servings: 4

Print Friendly, PDF & Email