NETUNO company news and updates.
Today NETUNO’s Andre Brugger finalized the contract for a third-party pre-assessment of the Venezuelan spiny lobster fishery. “This is a huge step toward sustainability for…
Sauté ‘n Serve offers ASC Certified sustainable shrimp in an all-natural handmade sauce that cooks from frozen in under 10 minutes. Ft. Lauderdale, FL (March…
President Luciano Bonaldo’s formal statement: “After careful deliberation and monitoring of the situation, we’ve decided not to attend the Seafood Expo in Boston this year….
By Madelyn Kearns, SeafoodSource Twelve finalists will go head-to-head for the 2020 Seafood Excellence Awards on Sunday, 15 March, at Seafood Expo North America/Seafood Processing…
By Aaron Orlowski, SeafoodSource Two new fishery improvement projects (FIPs) in Indonesia seek to make significant portions of the country’s valuable tuna and groundfish fisheries,…
By Undercurrent News The Sustainable Fisheries Partnership (SFP) on Thursday announced the beginning of a new industry led fishery improvement project (FIP) for octopus caught…
By Hariyanto, Industry.co.id INDUSTRY.co.id – Jakarta – The Nature Conservancy (TNC) of Indonesia launched the Comprehensive FIP (Fisheries Improvement Project) for the Indonesian snapper and grouper…
By Alastair Bland, NPR Bigger isn’t necessarily better when it comes to catching, selling and eating fish. For certain snappers, in fact, a market preference…
By Undercurrent News Netuno USA and other companies that source octopus from the waters off the cost of Mexico’s Yucatan Peninsula should have a good…
By IntraFish Media Florida-based seafood distributor Netuno USA put sustainability in its forefront a few years ago when it started an internal sustainability policy for…