NETUNO’s Branzino Is Now ASC Certified
Our Branzino is now ASC Certified! Select from whole, natural cut, or butterflied options to meet any culinary preference or inventory requirement.
Sustainability news & updates.
Our Branzino is now ASC Certified! Select from whole, natural cut, or butterflied options to meet any culinary preference or inventory requirement.
Ft. Lauderdale, FL (October 24, 2023) – Earlier this month, NETUNO signed a contract with ControlUnion, a leading third-party audit provider, to evaluate the Indian…
Represented by our Sustainability and Compliance Manager, Andre Brugger, in June we attended the Seafood Exporters Association India (SEAI) and Marine Stewardship Council (MSC) Sustainable…
NETUNO, as a participant and member of the board of directors of the Octopus Fishery Improvement Project (FIP) in Yucatan, along with COBI, attended the…
Launch supports NETUNO’s continual goal of sourcing from sustainable or FIP sources Ft. Lauderdale, FL (April 11, 2023) – NETUNO is excited to announce the launch…
Our Tambaqui in Brazil has received the BAP (Best Aquaculture Practices) certification for sustainable aquaculture farming, likely making our Tambaqui the first sustainably farmed in…
Learn from Andre Brugger, our Sustainability and Compliance Manager on what our company is doing to address some of the major concerns that the seafood…
In the last few weeks, we’ve begun the fish stocking of our new pirarucu (Arapaima gigas) farm pilot project in Brazil. Why pirarucu? Well, it’s…
The Global Ghost Gear Initiative (GGGI), a NGO that addresses “ghost gear” problems which refers to any fishing gear that has been abandoned, lost or otherwise…
Current technologies to trace seafood are time consuming, prone to human error and require capacity and expertise in fish identification. Currently only 1-2% of seafood…