Author: netunomc

Pan Seared Korean BBQ Tambaqui Fish Ribs

Ingredients: Korean BBQ Sauce Ingredients: Sweet Soy Hoisin Cider vinegar Fresh ginger Fresh garlic Honey Lime juice Instructions: Step 1: Dredge the ribs in a seasoned combination of all purpose flour and corn starch. Step 2:...

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Seafood Tracer

Current technologies to trace seafood are time consuming, prone to human error and require...

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