Saffron Seafood Rice
Saffron Seafood Rice
Servings
2 Persons
Prep time
5 minutes
Cooking time
25 minutes
Ingredients
Instructions
- Heat olive oil in a pan.
- Sauté the seafood mix.
- Add bay leaf, garlic, and peppers.
- Add the white wine, fish stock, saffron, and rice.
- Cook over low heat until rice is tender.