Summer is here, and so is the heat! This is definitely the season for refreshing drinks and what’s more refreshing than Piña Colada? Here is our version made easy.


  • 1 Pineapple cut in small chunks and previously frozen.
  • 1 Can condensed milk
  • 2 Cans unsweetened coconut milk  
  • 8 oz White rum
  • 2 oz Dark rum
  • Pineapple juice (optional, for more liquid consistency)
  • Pineapple wedges to garnish    


  1. Put all ingredients in blender and mix until smooth consistency.
  2. If you wish, adjust consistency with some pineapple juice.
  3. Serve and garnish with pineapple wedges.

Servings: 6-8