NETUNO Has a New Look
Founded in 1993, this year marks NETUNO’s 30th anniversary! Our focus has always been on...
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Category: News
Tambaqui Ribs 2023 SENA WINNER
NETUNO’s Tambaqui Ribs have been recognized as the winner of the prestigious 2023 Seafood...
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Seafood Expo North America 2023
NETUNO will be in Boston, March 12-14th for the Seafood Expo North America. We’ll be exhibiting at...
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Authorities call for quota on Yucatan Grouper
Netuno proudly supports the Mexican Yucatan red and black grouper FIP (Fishery Improvement...
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Netuno Announces BBB Accreditation
We are proud to announce that NETUNO is now a BBB Accredited Business. Thank you for allowing us...
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Distributors and suppliers shifting focus to retail as restaurant profits plunge
By Christine Blank, SeafoodSource The reaction from U.S. consumers to the COVID-19 pandemic has...
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NETUNO USA offers quick-serve shrimp meals in three flavors for retail, five for foodservice
By Jason Huffman, Undercurrent News Netuno USA, a Fort Lauderdale, Florida-based seafood...
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NETUNO, others exit 2020 Seafood Expo in Boston amid coronavirus concerns
President Luciano Bonaldo’s formal statement: “After careful deliberation and monitoring of the...
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12 finalists to compete for 2020 Seafood Excellence Awards
By Madelyn Kearns, SeafoodSource Twelve finalists will go head-to-head for the 2020 Seafood...
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Seafood Supplier Gets Out of the Lobster Trap
(September 7, 2010 – Miami Herald)—Lobsters nearly bankrupted Netuno USA, which explains the...
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